- 10 medium potatoes, mashed
- 1/4 lb. butter (1 stick)
- 1 tsp. salt
- 1 Tbsp. onion, finely chopped
- 1 cup scalded milk
- 1 (8 oz.) package cream cheese
- Add all ingredients; mix cream cheese in last. Place in a greased casserole and sprinkle with paprika. Refrigerate overnight (a must). Take out of the refrigerator 1 hour before baking. Bake at 350º for 35-40 minutes.
Friday, May 12, 2017
Do Ahead Mashed Potatoes
Source: Advertiser: M. Greorin, Lake Villa, IL
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