Sweet & Sour Chicken Wings

• 24 chicken wings, cut in half
• 1 cup sugar
• 1 cup water
• 1 cup soy sauce
• 1/4 cup oil
• 1/4 cup unsweetened pineapple juice
• 1 tsp. garlic powder
• 1 tsp. ground ginger

Mix all ingredients, cover and marinate overnight.

Place wings on a jelly roll pan and our juice over.  Bake at 350º for 50-60 minutes.