Saturday, May 13, 2017

Tropicana Knox Blox


  • 3 envelopes unflavored gelatin
  • 1 1/2 cup orange juice
  • 1 1/2 cup orange juice, heated to boiling
  • 2 Tbsp. sugar or honey (optional)
  1. In a medium bowl, mix gelatin with cold juice.
  2. Add hot juice and stir until the gelatin is completely dissolved and stir in sugar.  
  3. Pour into an 8" or 9" pan.
  4. Chill until firm.  Cut into squares.  

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