Margaret's Blueberry Muffins

Source: Margaret Kaiser
Yield: 12 muffins

• 1/2 cup oatmeal
• 1/2 cup orange juice
• 1 1/2 cups flour
• 1/2 cup sugar
• 1/2 tsp. salt
• 1 egg, lightly beaten
• 1/2 cup oil 
• 1/4 tsp. baking soda
• 1 1/4 tsp. baking powder
• 1 1/2 cups blueberries
• 2 Tbsp. sugar + 1/4 tsp. cinnamon

Combine oatmeal and o.j.; then add flour, sugar, soda, baking powder, salt, oil, and eggs.  

Mix well, then stir in blueberries.  Fill muffin tins and sprinkle with the sugar/cinnamon mixture.

Bake at 400º for 18-22 minutes.